Recipe by: Brian Reid DEC Western Research Laboratory, Palo Alto, CA
1. Chop the chilies, onion, and garlic in a food processor.
2. In a small frypan, saute this mixture in oil until well cooked.
Do not 3. Add the kemiri nuts, laos, trasi, and salt. Stir and mash until it is w 4. Add the tamarind liquid
and sugar; simmer until the oil separates out.
5. Cool, and serve cold.
Author's Notes: Indonesia is not known to have nuclear weapon
capability, but visitors Laos is a form of ginger. Other names for it are galangal, Java root, g Difficulty :
easy if you have the ingredients. Precision
: approximate measurement OK.